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The Botany of Beer

April 11 @ 7:00 pm - 9:00 pm

$30 – $40

Join Tired Hands Brewing Company’s owner and founder Jean Broillet IV, Tired Hands Director of Production Colin McFadden, and Scott Arboretum’s Julie Jenney for an evening of tasting, learning, and talking about beer. This class will cover the brewing process and the botanical components of beer: plants from the grass family such as wheat and barley, as well as spices, yeast, and, of course, hops! In-depth descriptions of each beer will guide you through tasting them. Both Jean and Colin are responsible for all of the operations and production at Tired Hands and have been involved with hop selection in Germany, New Zealand, and the Yakima Valley. Limit 34.

Members: $30                   Non-members: $40

 SOLD OUT

The Fine Print:

  • Unless otherwise noted, registrations are for one adult only. Please do not bring pets, unregistered adults, or children with you to events.
  • Payment is required to reserve space in a class.
  • Some class sizes are limited and registrations are accepted in the order received.
  • The Scott Arboretum shall not be liable in any way for any damage, injury, or loss of life or property incurred by any person in connection with these programs beyond the return of registration fees for cancellation by said date.

 

Cancellation Policy:

  • The Scott Arboretum retains the right to cancel any program due to lack of enrollment or unforeseen problems.
  • Refunds for classes will only be available if notice is given 10 business days before the class.

 

Details

Date:
April 11
Time:
7:00 pm - 9:00 pm
Cost:
$30 – $40
Event Category:

Organizer

Scott Arboretum of Swarthmore College

Venue

Wister Center – Gillespie Room
500 College Avenue
Swarthmore, PA United States
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Phone:
610-328-8025